Legionellosis / Legionella / Legionnaires' Disease / Legion Fever
Legionellosis is a potentially fatal infectious disease caused by gram negative, aerobic bacteria belonging to the genus Legionella. Legionnaires’ disease is caught by inhaling small droplets of contaminated water. Outbreaks are rare as it is not contagious and cannot be spread directly from person to person.
Legionella bacteria is commonly found in sources of water, such as rivers and lakes. The bacteria sometimes find their way into artificial water supply systems such as:
Air conditioning systems
Hot and cold water services
Cooling towers
Baths and showers
Fountains
Sprinkler systems
Whirlpool baths
Spas
Humidifiers that were being used in food display cabinets
Given the right conditions, the bacteria can rapidly spread and contaminate these water systems. The 2 things this virus requires to grow and reproduce are:
Water temperature of between 20-45ºC (68-113ºF)
Impurities in the water that the bacteria can use for food, such as rust, sludge, algae and limescale
Large buildings, such as hotels, hospitals, museums and office blocks, are more vulnerable to Legionella contamination because they have larger, more complex water supply systems where the contamination can quickly spread.
Legionnaire’s disease can be very serious particularly in the elderly or people with a
pre-existing health condition. An estimated 10-15% of otherwise healthy people who contract Legionnaires’ disease will die.
It is common for the symptoms of Legionnaires’ disease to begin to show between 6 to 7 days. However, symptoms can begin any time from 2 to 19 days after exposure to the initial infection. For the first stage of infection you will experience the following symptoms:
Mild headaches
Muscle pain
This is followed by the onset of more severe symptoms, including:
High fever, sometimes a temperature of 38ºC (100.4ºF) or above
More severe muscle pain
Chills
Tiredness
Changes to your mental state, such as confusion
Once the bacterium begins to infect the lungs, you may also experience:
A persistent cough, which is usually dry at first but as the infection develops you may start
Coughing up mucus or, rarely, blood
Shortness of breath
Chest pains
Some symptoms may also affect the digestive system causing:
Feeling sick
Being sick
Diarrhoea
Loss of appetite
Legionnaires’ disease is treated with antibiotics to kill the bacteria. Possible antibiotics that may be used include Erythromycin or Clarithromycin. These may be taken orally in tablet or capsules form. Alternatively they may be given through an intravenous infusion where the medicine is given in hospital by a continuous drip.
Depending on the severity of the condition, it will usually need to take antibiotics for 7 to 10 days, although in some cases they may need to be taken for up to 3 weeks. In particularly severe cases of Legionnaires’ disease, a number of life-threatening complications can occur:
The lungs are unable to provide the body with enough oxygen
The kidneys do not work, which can lead to a dangerous build-up of fluids and waste in the blood
A blood infection, leading to a sudden and dangerous drop in blood pressure
Go to infection control
This website contains general information about medical conditions and treatments. The information is not advice, and should not be treated as such. Please read our medical disclaimer.