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Escherichia coli / E.coli
The new strain of the E.coli virus is resistant to most antibiotics and is a significant threat to the public. It is typically associated with gastrointestinal infections and dehydration. The most common way of catching this virus is by eating food contaminated with animal faeces. This deadly strain could be responsible for more than 3,000 deaths per year.
People infected with E.coli are highly contagious, if an individual does not wash their hands properly after going to the bathroom the virus can be passed to other people. Generally symptoms will occur 7 days after the initial infection.
Symptoms of a rare form of E. coli infection include:
Recovery is normally around a few days for the more common types of E.coli.
These things may help you feel better if you have diarrhoea:
Find out more about Superbugs Caught in Hospitals
Find out more about Infection Control
This website contains general information about medical conditions and treatments. The information is not advice, and should not be treated as such. Please read our medical disclaimer.